Batata Harra Recipe (Lebanese crispy potatoes)
36Min
Intermediate
Batata Harra are a Lebanese potato recipe and are a delicious Middle Eastern staple. Typically, the potatoes are fried but this will be a batata harra recipe: oven edition! This batata harra recipe is also flavoured with MEZEAST Harissa for a spicy kick.
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Nutrition Value
Energy
207.12 kcal
Protein
6.08 g
Carbohydrate
28.22 g
Fibre
5.75 g
Fat
8.28 g
of which: saturates
1.02 g
Information per serving
Instruction
36 Minutes
Mix the potatoes
4 Min
Mix the potato cubes, 1 tablespoon of olive oil and the MEZEAST Harissa well together until the potato cubes are completely covered with the paste.
![Batata Harra Recipe (Lebanese crispy potatoes)]()
Put the potatoes in an oven dish
30 Min
Put on a baking tray and bake in a preheated oven at 180 degrees for 20-30 minutes.
![Batata Harra Recipe (Lebanese crispy potatoes)]()
Remove from oven
1 Min
Remove from oven when the potato cubes are golden brown all over.
![Batata Harra Recipe (Lebanese crispy potatoes)]()
Garnish
1 Min
Sprinkle with fresh coriander and serve. Enjoy Habibi!
![Batata Harra Recipe (Lebanese crispy potatoes)]()
