Middle East Easy Main course

Easy Chicken Shish

Name: Easy Chicken Shish
Prep time: PM5.00T
Cook time: PM10.00T
Total time: PM15.00T
Cuisine: Middle East

15Min

Easy

If you haven't tried a Chicken Shish recipe at home before... this one is for you! Super simple and packed with flavour - garlic, coriander, cumin and paprika with a mild chilli kick, guaranteed to be a new favourite!

Ingredients

420 g

Mezeast Shish Wrap Kit

400 g

chicken breasts, thinly sliced

2 tablespoons

Olive Oil

400 g

chicken breasts, thinly sliced

200 g

cherry tomatoes, varying colours, cut into halves

200 g

Mixed Leaf Salad

red onion, sliced

lemon

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Nutrition Value

Energy

672.83 kcal

Protein

55.61 g

Sodium

817.43 mg

Carbohydrate

53.3 g

of which: sugars

7.22 g

Fibre

5.52 g

Fat

24.93 g

of which: saturates

3.97 g

Information per serving

Pickle the onions

1 Min

Slice the red onions and put them into a bowl with the lemon juice. Sprinkle with a tiny bit of salt and pepper and a pinch of sugar and stir well. Set aside while you cook the chicken.

Prepare the chicken

10 Min

Cut the chicken breast into thin strips. Mix the chicken breast with the MEZEAST® Shish Seasoning Mix and 2 tbsp oil and let it marinate for 5 min. Heat a non stick frying pan and fry the chicken over a medium heat until the strips are brown and cooked through, stirring occasionally.

Build the wraps

2 Min

Remove the wraps from the packaging and heat in a microwave or in a hot pan for a few seconds. Spread 1tbsp of MEZEAST® Tahini Sauce over each wrap. Top with lettuce, tomato and pickled onion slices and some of the warm chicken.

Pickle the onions of 3

Slice the red onions and put them into a bowl with the lemon juice. Sprinkle with a tiny bit of salt and pepper and a pinch of sugar and stir well. Set aside while you cook the chicken.