Fattoush salad Recipe
10Min
Easy
Originating in Lebanon, Fattoush salad is a deliciously tart and sweet salad, made using our MEZEAST Pomegranate Sauce to make the dressing. Instead of croutons, this Fattoush salad recipe is topped with crispy Pita crackers for a great contrasting crunch to the juicy tomatoes and cucumber. Have a look at how to make Fattoush salad.
.
Nutrition Value
Energy
220.47 kcal
Protein
4.35 g
Carbohydrate
20.32 g
of which: sugars
6.64 g
Fibre
6.3 g
Fat
14.84 g
of which: saturates
2.07 g
Information per serving
Instruction
10 Minutes
Toast the pitta
2 Min
Heat 1tbsp of the olive oil in a frying pan and gently fry the pitta pieces for 2-3 minutes until browned. Set aside while you make the salad.
Mix the salad
3 Min
Toss the tomatoes, cucumber, radishes, lettuce and mint leaves together in a large bowl.
Dress the salad
3 Min
Mix the extra virgin olive oil and the MEZEAST Pomegranate sauce together and pour over the salad. Sprinkle on the sumac.
Serve the salad
4 Min
Garnish the Fattoush salad with the Pita Crackers and put the salad on the table.
_126_126.jpg)
